Discover Your Favorite Buldak
The world's spiciest Buldak Ramen! 3X Spicy Buldak, three times hotter than the original.
About
-
he spiciest product in the Buldak brand lineup, available both domestically and internationally!
-
An extreme level of heat with a Scoville rating of 13,000 - the ultimate in spiciness!
Ingredients
NOODLE(76.7%) : WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL, WHEAT GLUTEN, SALT, EMULSIFIER[SOY LECITHIN(E322)], ACIDITY REGULATOR[POTASSIUM CARBONATE(E501(i)), SODIUM CARBONATE(E500(i)), SODIUM PHOSPHATE DIBASIC(E339(ii))], THICKENER[GUAR GUM(E412)], CITRIC ACID(E330), GREEN TEA FLAVOR OIL.
SOUP(22.7%) : WATER, SOY SAUCE, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER, ARTIFICIAL CHICKEN FLAVOR, CHILLI PEPPER POWDER, SOYBEAN OIL, DECOLORIZED CHILLI EXTRACT, RED PEPPER POWDER, ONION, FLAVOUR ENHANCER[MONOSODIUM L-GLUTAMATE(E621)], GARLIC, MODIFIED POTATO STARCH, PAPRIKA EXTRACT, BLACK PEPPER POWDER, CURRY POWDER.
FLAKE(0.6%) : ROASTED SESAME, ROASTED LAVER.
CONTAINS : WHEAT, GLUTEN, SOY, SESAME
ALLERGENS : FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS AND SOY PRODUCTS.
Nutrition Facts
How to Cook
- Put noodles into the boiling water(600 mL) and simmer for 5 minutes.
- Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more.
- Add flakes and stir well and serve.
You may also like
Buldak Ramen Lovely Hot (140g)
Buldak Ramen Kimchi (135g)
Buldak Ramen Jjajang (140g)
Buldak Ramen Yakisoba (130g)
Buldak Ramen Habanero Lime (135g)
Buldak Ramen Tomato Pasta (140g)
Buldak Ramen Quattro Cheese (145g)
Buldak Ramen Rose (140g)
Buldak Ramen Stew (145g)
Buldak Ramen Cream Carbonara (140g)
Buldak Ramen 2X Big Bowl (105g)
