Discover Your Favorite Buldak
Cheese Buldak with the Rich Flavor of Bold, Creamy Cheese.
About
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Adding the Rich, Savory Flavor of Cheese to the Addictive Spiciness of Buldak!
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Spicy Cheese Powder in the Liquid Soup, with Mozzarella Cheese Powder Included for an Extra Creamy and Rich Cheese Flavor!
Ingredients
NOODLE(73.1%) : WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, WHEAT GLUTEN, SALT, GLYCERIN, SOYBEAN OIL, ACIDITY REGULATOR[POTASSIUM CARBONATE ANHYDROUS(E501(ⅰ)), SODIUM CARBONATE(E500), SODIUM
PHOSPHATE DIBASIC(E339(ⅱ)), CITRIC ACID(E330)], THICKENER[GUAR GUM(E412)], PURIFIED WATER, EMULSIFIER[LECITHIN(E322)], GREEN TEA FLAVOR OIL
SOUP(24.1%) : WATER, ARTIFICIAL CHEESE FLAVOR POWDER, SOY SAUCE, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER, SOYBEAN OIL, CHILI PEPPER POWDER, RED PEPPER POWDER, ONION, GARLIC, MODIFED POTATO STARCH,
CHILLI EXTRACT, PAPRIKA EXTRACT, BLACK PEPPER POWDER, CURRY POWDER
POWDER(2.8%) : MOZZARELLA CHEESE POWDER, ROASTED SESAME, ROASTED LAVER
CONTAINS: WHEAT, GLUTEN, SOY, MILK, SESAME
ALLERGENS: FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS,
SESAME SEEDS AND SOY PRODUCTS.
Nutrition Facts
How to Cook
- Partially open the lid and remove the two packets.
- Pour boiling water up to the inner line.
- Close the lid and let it stand for 4 minutes.
- Drain all the water.
- Add the sauce and dry cheese powder. Stir well and serve.
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