Buldak Ramen

NOODLE(70.7%) : WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL, VITAL WHEAT GLUTEN, REFINED SALT, GLYCERIN, SOYBEAN OIL, ONION EXTRACT, ACIDITY REGULATOR[POTASSIUM CARBONATE ANHYDROUS(E501(ⅰ)), SODIUM CARBONATE(E500), SODIUM PHOSPHATE DIBASIC(E339(ⅱ)), CITRIC ACID(E330)], THICKENER[GUAR GUM(E412)], PURIFIED WATER, EMULSIFIER[LECITHIN(E322(ⅰ))], GREEN TEA FLAVOR OIL / SOUP(27.0%) : WATER, BLACK BEAN PASTE, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER, ONION, SOY SAUCE, SOYBEAN OIL, WHOLE MILK POWDER, MOZZARELLA CHEESE POWDER, CHILLI PEPPER POWDER, RED PEPPER POWDER, MILK POWDER, MODIFIED POTATO STARCH, CARAMEL COLOR, YEAST POWDER, GARLIC, BUTTER POWDER, SALT, TEXTURIZED SOY PROTEIN POWDER, DECOLORIZED CHILLI EXTRACT, NON DAIRY CREAMER, PAPRIKA EXTRACT, CORN SYRUP, FLAVOR ENHANCER[DISODIUM 5′-RIBONUCLEOTIDE(E635)], BLACK PEPPER POWDER, ACIDITY REGULATOR[POTASSIUM CARBONATE(E501), SODIUM CARBONATE(E500), SODIUM PHOSPHATE DIBASIC(E339(ⅱ)), SODIUM PYROPHOSPHATE(E450(ⅲ))]
FLAKE(2.3%) : DRIED CARROT, DRIED CABBAGE, DRIED ONION, TEXTURED VEGETABLE PROTEIN, FROZEN DRIED GREEN PEAS

CONTAINS: WHEAT, GLUTEN, SOY, MILK
ALLERGENS: FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS AND SOY PRODUCTS.