Discover Your Favorite Buldak
The Unmatched Icon of Spiciness!
A Fiery Heat That Keeps You Coming Back for More!
About
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An Addictive Spiciness with a Powerful, Fiery Heat That Keeps You Coming Back!
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Made Even Spicier and Richer with Crunchy Sesame and Savory Roasted Seaweed Flakes
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A Spicy Recipe with Endless Possibilities for Delicious Combinations with Other Toppings!
Ingredients
NODDLE(75.9%) : WHEAT FLOUR, MODIFIED TAPIOCA STRACH, REFINED PALM OIL, WHEAT GLUTEN, SALT EMULSIPIER(SOY LECTHIN[E322]), ACIDITY REGULATOR(POTASSIUM CARBONATE[E501], SODIUM CARBONATE[E500], SODIUM PHOSPHATE DIBASIC[E339]), CITRIC ACID[E330]), ONION EXTRACT, THICKENER[GUARFUM(E412)], GREEN TEA FLAOVR OIL
SOUP(23.3%) : WATER, SOY SAUCE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER, CHILI PEPPER POSWER, SOOYBEAN OIL, ONION, RED PEPPER POWDER, RED PEPPER SEED OIL, YEAST POWDER, GARLIC, MODIFIED POTATO STRACH, DECOLORIZED CHILI EXTRACT, PAPPIKA EXTRACT, BLACK PEPPER POWDER, CURRY PPOWDER
FLAKE(0.8%) : ROASTED SESAME, ROASTED LAVER
CONTAINS : WHEAT, GLUTEN, SOY, SESAME
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS,
FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS AND SOY PRODUCTS.
Nutrition Facts
How to Cook
- Partially open the lid and remove the two packets.
- Pour boiling water up to the inner line.
- Close the lid and let it stand for 4 minutes.
- Drain all the water.
- Add the sauce and flakes. Stir well and serve.
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