Christmas is almost here. How are you planning your holiday meals?
As Christmas draws to a close, many families cook traditional dinners. These old recipes bring warmth to the table. But what if you could add a little extra fun? What if you added a surprising twist? That is where Buldak products come in. They are perfect for creative Christmas food decoration. Buldak is loved for its spicy flavor and bold red color. It can add freshness to a holiday spread.
Today, we are introducing 5 easy ideas for Christmas food decoration. Anyone can try them. Bring a little extra joy to your family this holiday season. Let’s get started!
Fun Christmas Food Ideas to Try Now
Here are some food decoration ideas for Fun Christmas food and Christmas snacks using Buldak products. We will use Original Buldak Ramen, Buldak Fried Rice, and Buldak Potato Chips. With these, you can create festive centerpieces. You can make Santa Claus, Rudolph, a snowman, and a Christmas tree. You can even make a "cake" out of rice! These are the best Christmas snacks for a party.
1. Spicy-Red Christmas Tree Made with Buldak Potato Chips
This is one of the unique Christmas snacks with crunchy, fiery twist on a Christmas tree. It is all thanks to red potato chips!
Ingredients
Buldak potato chips
2 boiled potatoes + 1/2 cup cheese
1 avocado
1 teaspoon lime juice
Coriander
Salt and pepper
Chopped onion and tomato
Cherry tomato or star-shaped cheese
Instructions
1) Make a Tree Trunk: Mash the boiled potatoes. Mix them with cheese to form a dough. Lay it on plastic wrap. Shape it into a cone tower. This is the base of the tree. Wrap it in a wrap and chill it in the fridge for 1 hour so it gets firm.
2) Stick the Chips: Insert Buldak potato chips one by one into the mashed potato trunk. Stack them from bottom to top. Make each layer smaller than the one before. This creates the tree shape. This is a clever food decoration trick.
3) Decorate: Mash the avocado. Mix it with lime juice, salt, pepper, onion, tomato, and coriander to make guacamole. Put this sauce in a piping bag. Drizzle it over the chips like green garlands.
4) Top it Off: Finish with a cherry tomato or a star cheese on top. It is the perfect tree topper for the Fun Christmas food.
🥔Learn more about Buldak potato chips
2. Spicy Rudolph the Red-Nosed Reindeer
Use Buldak fried rice to make cute Rudolphs. This is perfect as fun holiday bites and as simple Christmas recipe.
Ingredients
1 pack of Buldak fried rice
Sesame oil and seeds
Seaweed sheets (“gim”)
Sliced cheese
Ketchup
Pretzels
Leafy greens or broccoli
Instructions
1) Prepare the Buldak fried rice: Preheat the frying pan on medium heat. Add the frozen Buldak fried rice to the pan and stir evenly for about 4 minutes and serve. Once cooked, wear gloves. Mix and press the rice firmly. Roll it into round balls to form Rudolph’s face.
2) Decorate the Face: Cut cheese into small circles for eyes. Place a tiny piece of seaweed on each for pupils. Dot ketchup on the front for a red nose. Break pretzels into small pieces. Insert two at the top for antlers.
3) Plating Tip: Place each Rudolph on a bed of leafy greens. This looks like a forest floor. Cut cheese into stars and scatter them around. This food decoration makes the plate look festive. This could be also a simple Christmas snacks.
🍚Check out more detailed information about Buldak Fried Rice
3. The Charming and Spicy “Buldak Snowman”
This is one of the interesting Christmas recipe, with a secrete twist inside. It is white on the outside but has a spicy surprise inside.
Ingredients
1 Buldak ramen noodle cup
1 bowl of cooked white rice
Seaweed sheets
Carrot
Cheddar cheese or ham
Instructions
1) Prepare the Filling: Cook the Buldak ramen noodle cup. Cut the noodles into small pieces. Flatten a ball of white rice. Place some spicy noodles in the center. Wrap the rice around to form a ball. Make two balls. One small one for the head, and one large one for the body. Stack them to make a snowman.
2) Decorate: Cut small seaweed pieces for eyes. Stick a pointed carrot piece in the center for a nose. Use seaweed strips for a mouth and buttons.
3) Finish: Cut cheese or ham into a hat shape. Place it on the head. Use a few strands of cooked Buldak ramen noodle as a scarf.
4) Plating: Add extra cheese "snowflakes" around the snowman. This food decoration is very cute. It turns a simple meal into Fun Christmas food.
4. Santa Claus Red Color Recreated with Buldak Ramen
You can recreate Santa's iconic red hat with the fiery red color of Buldak! This Christmas recipe is visually stunning.
Ingredients
1 pack of Buldak ramen noodle Original
1 bowl of white rice
Ham
Seaweed
Sliced cheese
Cherry tomato or ketchup
Imitation crab stick (optional)
Cream cheese or mayonnaise
Instructions
1) Cook the noodle: Partially open the lid of Buldak ramen noodle and remove the two packets of sauce and topping flakes. Pour boiling water up to the inner line. Close the lid and let it stand for 4 minutes. Drain all the water from the bowl and mix the sauce and flakes with noodle.
2) Create the Face: Shape a round mound of white rice on a plate. If you want more realistic skin tone, mix in some chopped crab stick and mayo.
3) Make the Hat: Place the cooked red noodles in a triangle shape on top of the rice face. This is Santa’s red hat. Add a ball of cheese or mayo at the tip for the pom-pom.
4) Add Details: Use cheese and seaweed for eyes. Use a slice of ham or a tomato for the nose. Cut seaweed for the mouth. Add ketchup for rosy cheeks.
5) Add the Beard: Use more white rice to make a fluffy beard at the bottom. Use mayo or cream cheese to highlight the eyes. This food decoration brings Santa to life. It is one of the most creative Christmas recipe you can apply.
🍜Get the Buldak Spicy Ramen Noodle from Amazon
🍜Discover the variety of Buldak ramen flavors and design your own Santa’s hat
5. Quick & Easy Christmas “Rice Cake” with Buldak Noodle and Rice
This is a festive rice "cake." It brings color, spice, and holiday spirit to the dinner table. It’s a re-creation of Buldak fried rice product using rice and Buldak ramen noodle.
Main Ingredients
1 pack of Buldak ramen noodle Original
1 bowl of cooked white rice
Ham slices
Green peas, carrots, canned corn
Fried egg
Instructions
1) Cook the Noodles: Partially open the lid of Buldak ramen noodle and remove the two packets of sauce and topping flakes. Pour boiling water up to the inner line. Close the lid and let it stand for 4 minutes. Drain all the water from the bowl and mix the sauce and flakes with noodle. Cook the noodles and mix with the sauce. After that, cut them into small pieces.
2) Prepare the Rice Layer: Fry the rice with colorful veggies like carrots and corn. Add the chopped noodles. Stir to combine. You now have a spicy Buldak fried rice mix.
3) Build the Cake: Use an empty noodle cup as a mold. Press some Buldak fried rice mix into the bottom. Add a layer of ham. Add another layer of rice mix on top. Press firmly.
4) Finish: Flip the cup onto a plate to release the "cake." Top with a fried egg or melted cheese. This is a unique Christmas recipe. The layers look beautiful and make for great food decoration.
🎂 Check here for an easy guide of Buldak Noodle rice cake!
Conclusion
By using Buldak products as food decoration, you can create a unique Christmas table. Adding spicy flavor and red color to holiday dishes offers playful novelty. Whether it is adorable rice balls or a crunchy tree, these ideas are fun.
Food decoration is about creativity. These ideas turn Fun Christmas food into art. Whether you make Christmas snacks or a full meal, Buldak adds a kick. Try a new Christmas recipe like the Buldak fried rice Rudolph. Gather your loved ones and enjoy a special feast. This spicy spread will make your holiday extra memorable.
Try this Fun Christmas food recipe and share your creation to make your Christmas even more festive and fun!
