Buldak Spicy Ramen - Buldak.com

Buldak Spicy Ramen

Carbonara Big Bowl 105g
Buldak Spicy Ramen

Reducing the spiciness with Carbonara for a Creamier, Smoother Taste.

Reducing the spiciness with Carbonara for a Creamier, Smoother Taste.

About

  • A Flavor Enjoyable for Consumers Who Find the Spiciness of Buldak Original Too Intense
  • A Lovely Pink Package Design That Brings a Charming Appeal.
  • A Product That Lets You Experience the Perfect Chemistry Between Rich, Creamy Sauce and Fiery Original Buldak Sauce

Ingredients

NOODLE(71.3%) : WHEAT FLOUR(GLUTEN), MODIFIED TAPIOCA STARCH, PALM OIL, MODIFIED POTATO STARCH, WHEAT GLUTEN, SALT, EMULSIFIED OIL (EMULSIFIERS(422, 322, 475), (SOY)), ACIDITY REGULATORS(501, 500, 339, 330), ONION SEASONING(FLAVOUR ENHANCER(635), EMULSIFIER(471)), THICKENER(412), TOCOPHEROLS OIL(EMULSIFIERS(422, 475), ANTIOXIDANT(307b), (SOY)), GREEN TEA FLAVOURING, COLOUR(101).
SPICY CHICKEN FLAVOUR SAUCE(16.6%) : WATER, FLAVOURING WITH CHICKEN FLAVOUR(FLAVOUR ENHANCER(DISODIUM-5´-RIBONUCLEOTIDES), (WHEAT, GLUTEN, SOY)), SOY SAUCE(FLAVOUR ENHANCER(635), SWEETENER(960), (WHEAT, GLUTEN)), SUGAR, HABANERO PEPPER SEASONING(ANTICAKING AGENT(551), FLAVOUR ENHANCERS(631, 627), COLOUR(160c), (SOY)), CHILI PEPPER SEASONING(FLAVOUR ENHANCER(621), (SOY)), SOYBEAN OIL, ONION, CHILI PEPPER, RED PEPPER SEED OIL, GARLIC, THICKENER(1420), CHILI PEPPER EXTRACT, COLOUR(160c), BLACK PEPPER POWDER.
CHEESE POWDER(12.1%) : WHOLE MILK POWDER(3.9%)(ACIDITY REGULATOR(340), EMULSIFIERS(471, 322), (SOY)), MILK POWDER(2.7%), SUGAR, SALT, BUTTER SEASONING(0.6%)(SOY, MILK), DOUBLE CHEESE SEASONING(0.6%)(ACIDITY REGULATOR(270), COLOUR(160b), (MILK)), THICKENER(1420), CURLY PARSLEY, GARLIC SEASONING(ACIDITY REGULATOR(330)), PEPPER SEASONING(ACIDITY REGULATOR(341)), SOYBEAN OIL.

CONTAINS: WHEAT, GLUTEN, SOY, MILK.
ALLERGENS: FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD. MAY CONTAIN CRUSTACEANS, EGG, FISH, TREE NUTS, PEANUT, SESAME AND MOLLUSCS.

Nutrition Facts

Nutrition Facts

How to Cook

❶ Open lid halfway and remove the two packets.

❷ Pour boiling water up to the inner line.

❸ Close lid and let stand for 4 minutes.

❹ After 4 minutes, remain 6 tablespoons of water.

❺ Add the sauce and cheese powder. Stir well and serve.