Buldak Spicy Ramen

Exotic flavor Buldak with a perfect blend of fiery Buldak, habanero pepper, lime, and cilantro

About
- ❶A Spicy and Tangy Combination of Habanero Pepper, Lime, and Cilantro – Ingredients Preferred by International Consumers!
- ❷Easy Preparation with No Need to Drain the Water!
Ingredients
NOODLE(72.4%) : WHEAT FLOUR(GLUTEN), MODIFIED POTATO STARCH, PALM OIL, POTATO STARCH, SALT, EMULSIFIED OIL(EMULSIFIERS(422, 322, 475), (SOY)), ACIDITY REGULATORS(501, 500, 339, 330), THICKENER(412), TOCOPHEROLS OIL(EMULSIFIERS(422, 475), ANTIOXIDANT(307b), (SOY)), GREEN TEA FLAVOURING, COLOUR(101).
HABANERO LIME SPICY CHICKEN FLAVOUR SAUCE(26.3%) : FLAVOURING WITH CHICKEN FLAVOUR(FLAVOUR ENHANCERS(MONOSODIUM LGLUTAMATE, DISODIUM-5´ RIBONUCLEOTIDES), (WHEAT, GLUTEN, SOY)), TOMATO KETCHUP(THICKENER(1422), ACIDITY REGULATOR(330), (SOY)), WATER, SUGAR, ONION, HABANERO PEPPER SEASONING(1.7%)(ANTICAKING AGENT(551), FLAVOUR ENHANCERS(631, 627), COLOUR(160c), (SOY)), ONION POWDER, SOYBEAN OIL, TOMATO POWDER, SOY SAUCE(FLAVOUR ENHANCER(635), SWEETENER(960), (WHEAT, GLUTEN)), CHILI SEASONING(0.6%)(SOY), UMAMI SEASONING(FLAVOUR ENHANCER(635)), VINEGAR(ACIDITY REGULATOR(330)), GARLIC, HOT SAUCE SEASONING(ANTICAKING AGENT(551)), CHILI PEPPER EXTRACT(0.1%), COLOUR(160c), BLACK PEPPER POWDER, THICKENER(1420), JALAPENO FLAVOUR SEASONING(0.06%)(ANTIOXIDANT (307b), (SOY)), FLAVOURING(LIME FLAVOUR)(0.03%).
VEGETABLE FLAKE(1.3%) : BOK CHOY FLAKE, CARROT FLAKE, CABBAGE FLAKE.
ALLERGENS : FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD.
CONTAINS : WHEAT, GLUTEN, SOY. MAY CONTAIN CRUSTACEANS, EGG, FISH, TREE NUTS, PEANUT, MILK, SESAME AND MOLLUSCS.
Nutrition Facts

How to Cook
Microwave Directions
❶ Partially open the lid and remove the sauce packet.
❷ Pour room temperature water up to the inner lower line.
❸ Microwave on high for 5 minutes.
❹ Add the sauce. Stir well and serve.
Boiling Water Directions
❶ Partially open the lid and remove the sauce packet.
❷ Pour about 1 1/2 cups (11.5 OZ) of boiling water up to the inner upper line.
❸ Close the lid and let it stand for 4 minutes.
❹ Drain all the water.
❺ Add the sauce. Stir well and serve.