Spicy, bold, and endlessly versatile — Buldak has sparked a wave of creativity in kitchens and on TikTok alike. It has been transformed into Buldak with melted cheese, Buldak “ssam” (wraps), or even a Buldak Ramen Omelette, for an extra tempting twist.
In just the first half of 2025, TikTok food trends have once again gone wild with creative new Buldak recipes. Some went viral by pairing Buldak with Wingstop’s fried chicken, while others incorporated Buldak into a salmon recipe and sides, creating a unique food. The phrase “what to eat with Buldak?” also exploded, turning this ingredient into the highlight of both main meals and snacks.
So, among all those recipes, what are the 5 most popular Buldak trends on TikTok in early 2025? Let’s find out.
Buldak Toast Recipe: The Hottest TikTok Food Trends Right Now
Korean-style toast is known for its mix of fried egg, ham, and cheese…. But when you add Buldak Original Sauce? It’s a whole different story!
Ingredients :
- Sliced bread
- Egg
- Ham
- Sandwich
- Buldak Original Sauce
Cooking Method :
- Toast the sliced bread in butter until golden brown.
- Cook the egg and ham,making sure to shape the egg to match the size of the bread.
- Drizzle as much Buldak sauce on top as you desire.
If you’re searching for “what to eat with Buldak sauce?”, you definitely have to try this Korean-style street toast! The spicy Buldak sauce mixes perfectly with the soft fried egg, savory ham, and crispy bread — a combo that hits all the right notes. It’s tasty, easy to make, and it’s the latest TikTok food trend. One bite, and you’ll want it again and again!
TikTok is full of praise for this recipe: “This Buldak Toast Recipe looks like the perfect spicy twist on a classic! Definitely need to try this out!” and “Love how it adds that extra kick with the spicy Buldak flavor — definitely a must-try for anyone who enjoys heat in their meals” are just a few of the compliments it has received..
Buldak Salmon Recipe – A Bold Twist on Salmon Recipe and Sides
One of the hottest recipes in mid-2025 is the Buldak Salmon Recipe and Sides. This dish features salmon mixed with Buldak sauce and mayonnaise — creamy, spicy, and super addictive. With just a few basic ingredients and a bit of creativity, this salmon recipe and sides has emerged as a TikTok food trend.
Ingredients:
- Salmon
- Buldak Original Sauce
- Mayonnaise
- Flying fish roe (optional)
- Seaweed (optional)
Cooking Method:
- Sprinkle salt and lemon juice over the salmon, then let it sit for 5 to 10 minutes.
- Rinse the salmon in ice water to remove extra salt.
- After dicing the salmon, feel free to add Buldak sauce and mayo to your liking.
- Give it a good mix.
Tips to upgrade your salmon recipe and sides:
- Want a fun texture? Try adding flying fish roe!
- A bit of Sriracha makes the flavor even richer!
- Seaweed adds a nice balance to the dish.
This combo is called the “never fails” recipe. Even first-timers say, “I bet it tastes good… so good.”
This is a simple salmon recipe and sides, but it delivers a blast of flavor. The rich taste of salmon, the signature heat of Buldak Original Sauce, and the little pops from flying fish roe or the crunch of seaweed — all blend into a bold, spicy, and crispy harmony that even beginners will fall in love with.
Carbo Buldak Risotto Recipe — A Risotto Glow-Up
Another dish that’s going viral on TikTok is Carbo Buldak Risotto. Inspired by Italian-style risotto, this recipe gives it a twist by mixing crushed Buldak Ramen Carbonara and instant rice. The result is a creamy, spicy mix that’s soft, rich, and addictive. It totally fits the TikTok food trend — easy to make, hard to stop eating.
Ingredients
- Buldak Ramen Carbonara
- Instant rice
- Milk
- Parsley
Cooking Method
- Crush the Buldak Ramen Carbonara violently with your fist.
- Put the crushed noodles and about half a bowl of instant rice into a pot.
- Pour in 200ml of water and a little milk.
- Add both the Carbo sauce and Buldak sauce and keep stir-frying.
- Transfer to a bowl and sprinkle a little parsley on top.
This is a bold Korean-style take on classic risotto. Comments like “I eat Buldak Risotto every day,” “I can’t even admit how much Buldak I’ve had this week,” and “I love the texture” say it all. Many also love how soft and creamy it feels. Viewers can’t get enough of the spicy flavor and soft texture — it’s the perfect mix when you’re not sure what to eat with Buldak.
Buldak Ramen Carbonara x Korean Beef Tartare (Yukhoe) – Weirdly Perfect
What is Yukhoe?
If you’ve heard of European-style beef tartare, then Yukhoe is the Korean version. It’s made from lean, tender beef — usually from the top round. The beef is cut into thin strips and mixed with soy sauce, garlic, green onion, sugar, toasted sesame seeds, sesame oil, and black pepper. To balance the flavors and add a refreshing touch, Koreans usually eat Yukhoe with thin slices of Korean pear and garlic. It’s served cold with an egg yolk on top and a sprinkle of sesame seeds.
Hot spicy noodles with cold raw beef? Sounds strange, right? But this combo has become a TikTok food trend, and the community has proved it’s seriously addictive.
Ingredients :
- Buldak Ramen Carbonara
- Yukhoe
- Korean pear (optional)
- Sesame oil
How TikTokers eat it :
- Cook Buldak Ramen Carbonara as instructed.
- Plate the noodles, then place the Yukhoe on top.
- Add sesame oil.
- Gently mix to keep the raw beef texture, and enjoy while the noodles are still hot.
Tip: Add an egg yolk, toasted sesame seeds, or a few pear slices for a full flavor experience.
The creamy heat of Buldak Ramen Carbonara brings out the soft texture and natural sweetness of Yukhoe. It’s hot and cold, soft and chewy, spicy yet refreshing — all in one bite.
Fans are saying things like, “Sweet, savory, and tender! You have to try this,” and “It looks so good — I’m making it tomorrow.” They love how the spicy noodles go so well with the cool, soft raw beef. If you enjoy trying new food or want something bold, this combo is becoming a favorite fast.
Buldak Ramen x Wingstop: Fried Chicken and Noodles Take Over TikTok
Discover a super hot combo through this TikTok food trend: Buldak Ramen x Wingstop. This viral pairing of fried chicken and noodles has captured the attention of young foodies.
Jump on this TikTok food trend now! First, prepare a serving of fried chicken and noodles. Just buy some Wingstop chicken in your favorite flavor and cook a bowl of Buldak Ramen. Wrap the noodles around a piece of chicken, don’t forget to pour the sauce that comes with the chicken on top, then take a big bite.
Hot noodles, spicy sauce all over, mixed with crispy fried chicken — this combo is not only delicious but also super fun to film for a mukbang. Fried chicken and noodles have never matched so well! No wonder people are saying things like: “Buldak and Wingstop are SO good!”
Don’t ask “what to eat with Buldak?”, just grab some Wingstop chicken, cook up a bowl of Buldak Ramen, and experience the ‘addiction’ everyone is raving about on this TikTok food trend.”
The Buldak journey isn’t over yet
On TikTok, “what to eat with Buldak?” isn’t just a question anymore — it’s a whole trend. Buldak is a star ingredient in viral recipes: salmon with Buldak on the side, Buldak toast, creamy risotto, Carbo x yukhoe, even fried chicken and noodles.
Buldak has become an icon of TikTok food trends — a place where people from all over share bold, fun, and sometimes a little “crazy,” but always super exciting.
Think you’ve seen it all? Not even close. Head to Buldak.com for more spicy combos and the latest food trends. So next time you ask, “What to eat with Buldak today?” — you’ll have tons of fun answers.
